Up for breakfast today:
- A big glass of V8
- Steak and eggs (with mixed veggies) at Perkins
Up for lunch today:
- No lunch (*doh*)
Snacks for today:
- Mozzerella Cheese Stick
- ~75 Pistachios
Supper for today:
- Roasted veggies with sesame seeds, pine nuts, mushrooms, and shrimp added
- Chicken breast (1/2 breast), with salt and cracked pepper for seasoning